 
    
    Chocolate
    
    
By Inés Vaughn 
                                Publisher
    Rosen Publishing
        Imprint
    Rosen
    ISBN
    
By Inés Vaughn
9781435827264
Chocolate
 5
        
        5
    
                
        
    
                Out of stock
            
            
            SKU
        
9781435827264J
Where does chocolate come from? This book discusses how chocolate is made and traces the history of cacao and cacao-based drinks in Latin American culture. From explaining that "the Mayas and Aztecs prized cacao and used the drink to honor their gods and kings / los mayas y los aztecas apreciaban mucho el cacao y lo utilizaban para celebrar a sus dioses y reyes," to describing the present-day popularity of hot chocolate and chocolate candies, Chocolate examines a favorite food. Glossary. Index. Web sites. Full-color photographs. Bilingual text. 
| Standard MARC Records Cover Art | 
Primary Spanish (Grades K-2)
Primary Spanish
Primary Spanish (Grades K-2)
For Grades K-2
This collection includes 12 beautifully crafted books per year, featuring Spanish translations of beloved English-language stories, original Spanish titles, and engaging bilingual fiction and nonfiction. These selections help young readers build fluency while celebrating cultural diversity through authentic storytelling.
12 books per Year
                        $229.44 per Year
                        Interests
Beginning Readers, ESL, Fiction, Picture Books, Storytime/Read Alouds
 
 
         

 
 
         
 
         
 
         
         
        