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Chew on This: Everything You Don’t Want to Know about Fast Food

By Eric Schlosser, Charles Wilson
Publisher Houghton Mifflin Harcourt Imprint Houghton Mifflin ISBN

0618710310

Chew on This: Everything You Don’t Want to Know about Fast Food

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SKU
9780618710317J
Hundreds of millions of people eat fast food every day, but how much do they really know about all those hamburgers, fries, and shakes? Two investigative journalists look at "where fast food comes from, who makes it, what's in it, and what happens when you eat it." The result is a disturbing portrait of the fast food industry's impact on everything from advertising to agriculture to health to the American landscape. You may never look at-or eat-fast food the same way again. End notes. Index.
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Advanced Readers (Grades 6-8)

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Advanced Readers (Grades 6-8)

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Pre-teen and teen readers will be drawn to this 12-book collection, featuring longer, more complex narratives and a compelling mix of fiction and nonfiction designed to challenge and inspire. Some titles may explore identity, relationships, and real-world challenges, including LGBTQIA+ themes, moderate language, social issues, and other sensitive topics.

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Fiction, High Interest/Reluctant Reader, Struggling Readers, Novels, Funny/Humorous, Realistic Fiction

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